ABOUT US

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ABOUT US

We exist to empower individuals and businesses to embrace food security

At Development Sharing Food (DSF), we are committed to revolutionizing the way food is produced, distributed, and consumed across Vietnam.

Founded with a vision to ensure access to clean, quality, and standard food products for every Vietnamese kitchen, we are more than just a company. DSF stands as a beacon of innovation and sustainability in the food industry. Through our dedication to excellence and a spirit of sharing, we aim to not only meet the current food demands but also to address the future challenges of food security and nutrition in our communities.

OUR VALUE

Our innovative spirit drives us to create visionary food solutions

At DSF (Development Sharing Food), we believe that our journey is just beginning. We are continuously exploring new ways to expand our impact, ensuring that we remain at the cutting edge of the food industry, not just in Vietnam, but as a model for sustainable food systems worldwide.

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Vision

To be at the forefront of transforming Vietnam’s food landscape through sustainable practices, innovative solutions, and community engagement, ensuring that every individual has access to safe, nutritious, and environmentally friendly food options.

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Mission

develop and provide clean, high-quality food products that meet the highest standards of safety and nutrition. We strive to empower local farmers, promote sustainable agricultural practices, and foster a culture of sharing and collaboration among food communities. By doing so, we aim to contribute to a healthier, more sustainable, and equitable food system in Vietnam.

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Target

To establish a nationwide network of local farmers and consumers based on trust, quality, and shared values. By 2030, we aim to have directly supported over 5,000 farmers, introduced more than 500 sustainable food products, and significantly reduced food waste and environmental impact through our innovative solutions and practices.

Join us at DSF in cultivating a world where food is not just a source of sustenance but a bridge that connects us all, fostering growth, sharing, and sustainability for generations to come.